Dining Options for June 2021

As of June 1st, 2021 we are open for:

1) Indoor dining (maximum 6 people per table).
No reservations -- first come, first served. If we're full you can put your name on our waiting list.
 
2) Outdoor dining (maximum 6 people per table). 
We have 5 picnic tables under an awning.
 
3) Call in or walk in takeout orders (541-973-2336)
 
Just click the yellow "Order Online" button on this website and you can order your breakfast or brunch online.

Featured Desserts for June

These desserts will be available by the individual serving throughout the month. Whole cakes, pies and cheesecakes are also available for pre-order (to see our selection of year-round offerings click here.) Orders must be placed at least 48 hours before the pick up time. Just give us a call at 541-973-2336 to place your order!
 
Lemon Strawberry Cake

 
Peanut Butter Cup Cheesecake

Mini Strawberry Rhubarb Pie

Chocolate Hazelnut Whoopie Pie

Dining Options for May 2021

As of May 7th, 2021 we are open for:

1) Indoor dining (maximum 6 people per table).
No reservations -- first come, first served. If we're full you can put your name on our waiting list.
 
2) Outdoor dining (maximum 6 people per table). 
We have 5 picnic tables under an awning.
 
3) Call in or walk in takeout orders (541-973-2336)
 
Just click the yellow "Order Online" button on this website and you can order your breakfast or brunch online.

Featured Desserts for May

These desserts will be available by the individual serving throughout the month. Whole cakes, pies and cheesecakes are also available for pre-order (to see our selection of year-round offerings click here.) Orders must be placed at least 48 hours before the pick up time. Just give us a call at 541-973-2336 to place your order!
 
Lemon Cake
Vanilla Strawberry Cheesecake
Walnut Whoopie pie with Coffee Cream Filling

Dining Options for April 2021

As of April 30th, 2021 we are open for:

1) Outdoor table service (maximum 6 people per table). 
We have 5 picnic tables under an awning. Bring a coat and blanket if the weather is cold.
 
2) Call in or walk in takeout orders (541-973-2336)
 
Just click the yellow "Order Online" button on this website and you can order your breakfast or brunch online.

Featured Desserts for April

These desserts will be available by the individual serving throughout the month. Whole cakes, pies and cheesecakes are also available for pre-order (to see our selection of year-round offerings click here.) Orders must be placed at least 48 hours before the pick up time. Just give us a call at 541-973-2336 to place your order!
 
Orange Cake with Honey Buttercream
Banana Caramel Cheesecake

Lemon Strawberry Whoopie Pie

Dining Options for March 2021

As of March 1st, 2021 we are open for:

1) Indoor dining (maximum 6 people per table).
No reservations -- first come, first served. If we're full you can put your name on our waiting list.
 
2) Outdoor dining (maximum 6 people per table). 
We have picnic tables with umbrellas. Bring a coat and blanket. It's cold!
 
3) Call in or walk in takeout orders (541-973-2336)
 
Just click the yellow "Order Online" button on this website and you can order your breakfast or brunch online.
 
5) Call in for curbside pick up (541-973-2336)
Order and pay over the phone, then pull up to the curb outside our door on Front Street and give us a call. We'll bring your order out to your car.

Featured Desserts for March

These desserts will be available by the individual serving throughout the month. Whole cakes, pies and cheesecakes are also available for pre-order (to see our selection of year-round offerings click here.) Orders must be placed at least 48 hours before the pick up time. Just give us a call at 541-973-2336 to place your order!
 
  
Carrot Cake
Lemon Ricotta Cheesecake
Chocolate-Irish Cream Whoopie Pie

Ordering Options for February 2021

As of February 26th, 2021 we are open for:

1) Indoor dining (maximum 6 people per table).
No reservations -- first come, first served. If we're full put your name on our waiting list.
 
2) Outdoor dining (maximum 6 people per table). 
We have picnic tables with umbrellas. Bring a coat and blanket. It's cold!
 
3) Call in or walk in takeout orders (541-973-2336)
 
Just click the yellow "Order Online" button on this website and you can order your breakfast or brunch online.
 
5) Call in for curbside pick up (541-973-2336)
Order and pay over the phone, then pull up to the curb outside our door on Front Street and give us a call. We'll bring your order out to your car.

Featured Desserts for February

These desserts will be available by the individual serving throughout the month. Whole cakes, pies and cheesecakes are also available for pre-order (to see our selection of year-round offerings click here.) Orders must be placed at least 48 hours before the pick up time. Just give us a call at 541-973-2336 to place your order!

Red Velvet Cake
Chocolate-Blood Orange Cheesecake
Mini Chocolate & Vanilla Cream Valentine Cake
(Available through February 14th)
Iced Valentine Sugar Cookie
(Available through February 14th)

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